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Thanksgiving | Appetizers | Entrees | Desserts | Macrobiotic | Tea Time

Marinated Shiitake Mushroom Spring Rolls

With fresh mint, cilantro and sesame braised cabbage.

Raw Sushi

Spicy Mango, Avocado, or Sesame King Oyster.

Tapenade Platter

Raw sundried tomato crackers with sage black olive tapenade, raw hummus, and tomato caper tapenade.

Jerk Seitan

Roasted wheat meat in a sweet and spicy Jamaican marinade.

Raw Dolmas

Thyme spiked coconut hempseed rice wrapped in umeboshi soaked collard leaves. Served with raw hummus.


Thanksgiving | Appetizers | Entrees | Desserts | Macrobiotic | Tea Time
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